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Peru
Peru
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$23.99 USD
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Peru coffee beans with a medium roast profile featuring notes of salted caramel, silky sweetness, and citrus. Grown in the Piura and Amazonas regions of Peru and fully washed before being dried in the sun for a smooth specialty coffee experience.
Roast: Medium
Tasting Profile: Salted caramel, silky sweet, citrus
Grower: Cooperativa Agricola de Servicisios Norandino
Variety: Caturra, Bourpon, Catuai, Pache, & Catimor
Region: Piura, Amazonas, Peru
Altitude: 1100-1700 M
Soil Type: Clay Minerals
Process: Gully washed and dried in the sun.
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